SCIENTIFIC OPINION Sodium monofluorophosphate as a source of fluoride added for nutritional purposes to food supplements
نویسندگان
چکیده
Available literature on sodium monofluorophosphate and sodium fluoride suggests that sodium monofluorophosphate is hydrolysed in fluoride and phosphate ions and the Panel concludes that fluoride bioavailability will be to an extent comparable to the one from sodium fluoride. The most sensitive effect of fluoride exposure in humans is dental fluorosis and conclusions of comprehensive evaluations indicate that genotoxicity and carcinogenicity are not of concern for fluoride exposure in humans. Long-term clinical interventions trials have suggested that monofluorophosphate is better tolerated than other common sources of fluoride
منابع مشابه
Scientific Opinion of the Panel on Food Additives and Nutrient Sources
Following a request from the Commission to the European Food Safety Authority, the Scientific Panel on Additives and Nutrient Sources added to Food was asked to provide a scientific opinion on the safety of inositol hexanicotinate (inositol hexaniacinate) added for nutritional purposes as a source of niacin (vitamin B3) in food supplements and on the bioavailability of nicotinic acid from this ...
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